Diy and ideas I have a fun and tasty treat for you today. You have to make these delicious chocolate chip cookie cheesecake bars. I promise, your family will thank you. If your family loves our Chocolate Butterscotch cake mix bars like mine, then they will love this recipe.
The ingredients are easy!
For the Crust:
2 cup Flour
1/2 tsp Baking Soda
1/2 tsp Salt
2/3 cup softened Butter
1/2 cup Sugar
2/3 cup Brown Sugar
1 Egg
2 tsp Vanilla
2 cup Chocolate Chips
For the Filling:
8 oz softened Cream Cheese
1/2 cup Sugar
1 Egg
1 tsp Vanilla
How to make Chocolate Chip Cookie Cheesecake Bars
1. Preheat panggangan to 350. Line a 9×9-inch square baking pan with parchment paper or aluminum foil and spray with nonstick spray.
2. Whisk together flour, baking soda and salt for crust. Cream together butter, brown sugar and sugar until fluffy. Add egg and vanilla and whip to incorporate. Add flour mixture and mix until incorporated.
3. Fold in chocolate chips.
Full Recipes
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Source
diyandideas2019.blogspot.com