Diy and ideas
This Keto Tuna Cakes recipe was one of the very first Keto friendly recipes I’ve concocted without a cookbook to guide me. Have you ever made a recipe with ingredients on hand and it came about absolutely fantastic? This is one of those recipes! I’m not a big fan of tuna. We always seem to have extra in the pantry after all the other groceries for the week are gone. It wasn’t long after I made the first batch that I had to make another! The family gobbled them up fast!
Keto Tuna Cakes
Prep time
5 mins
Cook time
10 mins
Total time
15 mins
Serves: 6
Ingredients
2 - 5 oz cans of tuna packed in water
2 eggs
½ cup shredded cheese
4 oz pork rinds, ground up into crumbs
2 tbs Pico de Gallo (basically its chopped onion, tomato and a little jalapeño)
Instructions
- Open the cans of tuna and drain the liquid.
- Pulse the pork rinds in a food processor until they become small crumbs.
- Read full recipes here >> isavea2z.com/keto-tuna-cakes/
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Source
diyandideas2019.blogspot.com
Bridgette Brock
Wednesday, March 20, 2019