Diy and ideas
These cookies come from my Mom's neighbor, Cathy, who is known for her delicious food. I found the recipe in one of my Mom's neighborhood cookbooks. Cathy drizzles them with a semisweet chocolate glaze, but I was feeling like white chocolate. These cookies are something you will want to make ahead of time. The flavors really develop on days two and three. They are a dense cookie that pairs perfectly with the creamy filling. I think they are delicious.
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